ABSTRACT
Background: Sea-anemones; in common with other members of the phylum cnidaria (coelenterate) possess numerous tentacles containing specialized stinging cells of cnido-cysts. Our main objective is to elucidate the chemical character and biological properties of this Nigerian species of sea anemone Bunodosoma cavernata with a view to providing investigators a scientific basis for future research. Methods: The Nigerian species of sea anemone-Bunodosoma cavernata were collected at Opuaduakiri fishing port in Bonny town; Rivers State; Nigeria. The animal extract was prepared according to standard procedure. The protein content of the extract and percentage protein in the whole animal were also estimated following standard methods. Other biochemical constituents of the animal estimated were the total lipids; carbohydrate; moisture and the mineral content. The stability of the extract and an arbitrary unit of biological activity of the extract were also determined. Results: From the results; the protein content of the crude extract was 0.5 mg protein/ml for a 10-fold diluted extract; while the percentage total protein was about 39.4. The percentage lipid was about 14.9while carbohydrate was probably absent. The moisture content was about 95.7with about 3.4mineral content. The extracts prepared from fresh animals showed the highest activity or potency while the freeze-dried extract lost their potency after about 6 months storage. The result showed that the bulk of the animal was water with very low mineral content. On the biochemical constituents; protein level was the highest and the animal was probably devoid of carbohydrates. Conclusion: We conclude that the anemone (B. cavernata) extract is probably highly toxic and it is very likely that the difficulty in storage which resulted in loss of its biological activities was due to the proteinaeceous nature of the animal
Subject(s)
Anemone , Cnidarian Venoms/chemistry , Complex MixturesABSTRACT
Preliminary studies showed that the crude extract from viscum album leaves had an LD50 value of 420.70mg/kg mice. Thirty-six male albino Wistar rats were randomly divided into six groups of 6 rats per group. The groups were: Group 1; the normal rats (controls) were fed with normal rat chow and given water ad libitum. Group 2; consisted of normal rats administered with the extract. Group 3; the salt-induced hypertensive group consisted of hypertensive rats that did not receive extract treatment. Group 4; the salt-induced hypertensives that received extract treatment. Group 5; the alloxan-induced diabetics that were not treated with the extract; and group 6; the alloxan-induced diabetics that received extract treatment. Treatments were by daily administration of the extract (150mg/kg; oral); for six weeks after which the animals in each group were sacrificed and blood samples collected in heparinized tubes for counting using an electronic cell counter (ADVIA TM 60 Haematology system by Bayer). Results showed significant increase in the RBC counts; PCV